Head plant with whole, broad leaves and a delicate flavor.

Adequate soil preparation prior to planting is essential to avoid waterlogging during the growing season, which could compromise the health of the crop.

Twin-row or single-row planting is used, leaving adequate space between plants for them to grow without competition.

In the pre-harvesting stage, the heads are closed by means of special elastic bands in order to promote bleaching of the heart of the heads, which is a valuable quality characteristic of the product.